Bijlstelen are the handles of axes. They are typically made of wood, such as hickory or ash, and are designed to be strong and durable. Bijlstelen are available in a variety of lengths and shapes to suit different types of axes and user preferences.
When choosing a bijlsteel, it is important to consider the following factors:
- The type of axe you are using: Different types of axes have different requirements for their bijlstelen. For example, a splitting axe requires a bijlsteel that is long and straight, while a hatchet requires a bijlsteel that is shorter and curved.
- The length of the bijlsteel: The length of the bijlsteel should be proportionate to the size and weight of the axe head. A bijlsteel that is too long will make the axe difficult to control, while a bijlsteel that is too short will make it difficult to generate enough power.
- The shape of the bijlsteel: The shape of the bijlsteel should be comfortable to grip and should provide a good transfer of force from your hand to the axe head.
- The material of the bijlsteel: The most common materials for bijlstelen are hickory and ash. Hickory is a strong and durable wood that is resistant to shock and abrasion. Ash is a lighter and more flexible wood that is easier to work with than hickory.
Once you have chosen a bijlsteel, it is important to properly care for it to extend its lifespan. Here are a few tips for caring for your bijlsteel:
- Store your axe in a dry place when not in use.
- Oil the bijlsteel regularly to prevent it from drying out and cracking.
- If the bijlsteel becomes loose, tighten the wedge that holds the axe head in place.
With proper care, your bijlsteel will provide you with years of reliable service.